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Emollient Products

   

Emollient

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Trade Name

Description

Excellent lubricating, plasticising and pigment wetting properties.

High melting, powdered fat.

High-melting powder for stabilising emulsions and dispersions.

Highly purified Palm Oil.

Semi-solid emollient and moisturiser for skin care creams as well as anhydrous products.

General purpose emollient for intense skin care creams and lotions.

Semi-solid emollient and texturising agent for dermo-cosmetics and similar skincare applications.

Oxidatively stable sunflower oil.

General-purpose emollient, lubricious, prolonged playtime.

Solid emollient.

Solid emollient, melting point ~75�C. Vegetable derived, odourless, tasteless.

Solid emollient, melting point ~80�C. Vegetable derived, odourless, tasteless.

Highly purified Corn (Maize) Oil.

Excellent lubricating, plasticising and pigment wetting properties.

Hydrophobic emollient; good alternative to Silicones.

Superfatting agent.

Moisturising ester.

Moisturising ester.

Good Silicone solubiliser.

Very light emollient.

Universal base.

Binder with excellent spreadability and smooth silky skin feel.

Non-occlusive.

Glossing agent and plasticiser.

Non-occlusive.

Glossing agent with good spreadability.

Lubricant and emollient imparting body to emulsions.

Volatile silicone alternative.

Low viscosity emollient with low irritation potential.

Solution of non-hydrolysed Wheat Proteins in complex with anion Cocoate.

Solution of non hydrolysed Wheat Proteins in complex with the anion Lauryl Ether Sulphate.

Solution of non hydrolysed Wheat Proteins in complex with Lauryl Sulphate.

Solution of non hydrolysed Wheat Proteins complexed with the anion, C14-16 Olefin Sulphonate.

Water soluble high purity Wheat Protein Hydrolysate obtained by gentle enzymatic hydrolysis.

Water soluble high purity Wheat Protein Hydrolysate obtained by gentle enzymatic hydrolysis.

Hydroglycolic extract obtained from the flowering tops of Borage.

Enzymatically hydrolysed extract of Malva Sylvestris.

Highly purified Coconut Oil.

Traditional emollient in baby care and rich skin care creams and lotions.

Traditional shea butter.

Aqueous dilution (50%) of Lipex 102 E-75.

Exotic solid vegetable butter for creams and lotions.

Highly purified and stabilised Cottonseed Oil.

Highly purified and stabilised Canola Oil.

Semi-liquid Mango Oil for use in conditioners and shampoos.

Water soluble Mango Oil for clear surfactant based formulations.

Aqueous dilution (50%) of Lipex 203 E-70.

Liquid shea butter for use in haircare.

High solids shea butter for increased consistency in body butters.

High stability natural oil.

Improves crystallisation of semi-solid formulations and extends resistance against recrystallistation (bloom).

Bioactive Phytosterol preparation with 30% Phytosterols.

Versatile, improved Cocoa Butter for skin care creams and lotions.

Soft semi-solid emollient with high melting point for increased high temperature stability.

Emollient and instant moisturiser for creams and lotions.

General purpose, cost effective, semi-solid shea butter.

Bioactive shea butter.

High melting, soft shea butter.

Solid emollient and an alternative to Glyceryl Stearate (GMS) by lowering soap requirements in TEA-stearate emulsions.

Lubricious emollient with cushion, excellent pigment wetting, moisturising, highly branched with low freezing point. High shine.

Light emollient with intermediate slip. Its feel is one of the lightest amongst CasChem's castor-derived emollients. Good Oxybenzone solvent.

Functions as a secondary emulsifier and a thixotropic viscosity builder.

Emollient, non-foaming cleanser.

Increases the moisturising index immediately and in the long term improving visco-elastic and barrier function properties of the skin, giving a unique 'silk sensation'

Highly purified sunflower oil.